Kim: Guacamole & cheese quesadilla

It's much harder to keep this going daily than I thought it would be. And it's really hard to have something different to eat every night. Sometimes I'm just too tired or busy to be original.


Having said that, the guacamole I've been making since a trip to Mexico has been simpler and fresher than my previous version: lots of lime juice and chile powder and chopped cilantro in the mashed avocado. That's it!